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Category: Spring 2010

Home/Spring 2010

Category: Spring 2010

Imagine a majestic castle on a lake, wrapped in nature and tucked away from the sounds of the city. You open its doors as your guests pour in and the sound of a piano fills the background. As you welcome your visitors with hors d’oeuvres and bubbling champagne, they marvel at the elegant stone fireplace …

Fire, friction and spark! It seems as though as soon as controlled heating was invented, the art of gastronomy stuck its tasty foot in the door. Since then, culinary evolution has formed an unbreakable bond with contemporary design and has never stopped to reinvent itself, maximizing the unforgettable experience of dining visually, tastefully and soulfully. …

Over 1,200 business and government leaders gathered for a spectacular evening of networking, inspiration and entertainment at the Toronto Board of Trade’s 122nd Annual Dinner. In his rousing keynote address, TD Bank Financial Group Deputy Chair Frank McKenna urged all Torontonians to “be ambassadors for this city.” The event was hosted by CBC’s senior business …