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Category: Vol.28, Issue 4

Home/Vol.28, Issue 4

Category: Vol.28, Issue 4

Chefs Luke Donato and Nick Manzone

Luke Donato and Nick Manzone’s restaurant will offer Torontonians rich Italian delicacies. Are you craving a unique restaurant experience that blends modernity and tradition? Do you want to try Italian delicacies in their most authentic style? Notable chefs Luke Donato and Nick Manzone are all set to open Occhiolino, their latest Toronto restaurant in late …

Sandra Ainsley highlights one of her most successful artists, whose creative inspiration runs deep. Q: Is glass a typical material for a Native artist to work with? A: When Preston Singletary began working with glass in 1982, he had no idea that he would become so connected to the material in the way that he …

The luxurious Villa Sant’Andrea on the secluded Bay of Mazzarò in Taormina offers the joys, tastes and splendour of one of Italy’s most desired destinations. Italy is obviously not the largest country on Earth, but it would be difficult to select another that has so many different and distinctive regions within its boundaries, and all …

May your days be merry, bright and radiant. FOUR-ROW HALF-CASCADE RING A stunning cascade ring with six marquise diamonds and four round diamonds set in 18k gold, four rows of diamonds leading to solid gold, the epitome of modern elegance www.kaufmanndesuisse.ca VAN CLEEF & ARPELS 18K MAGIC ALHAMBRA MOTHER-OF-PEARL 18k yellow gold ring featuring two …