On the evening of March 6, 2025, the Canadian Italian Business and Professional Association (CIBPA) held its annual Women in Leadership event, chaired by Sabrina Marrelli, Vice President of CIBPA Toronto, at the Liberty Grand Entertainment Complex in Toronto. In addition to celebrating the many accomplishments of women across a wide range of industries, CIBPA …
Dolce is proud to present its Spring Edition class of empowering women, whose passion and excellence continue to inspire the next generation of women. Spring is the time of the year when the birds are chirping, flowers are blossoming, and the cold ends. But as we slowly approach warmer weather in the new year, we …
The mastermind behind Atelier in Ottawa shares his journey with food in his breakout book, Atelier. For those parents facing frustration with their children’s tastebuds, which may seem restricted to anything inside a cellophane bag or cardboard box, take solace — there is hope. And it comes from Marc Lepine, one of Canada’s most revered …
Superstar chef Curtis Stone has taken the culinary world by storm with his food knowledge and technical prowess. From chef to reality star, Stone has spread Australian cuisine around the globe. Interview By Sarah Kanbar From humble beginnings to mastering his craft, Curtis Stone is a food savant. First gaining notoriety after being published in …
1. Georgian Home Georgian Renovations started as a custom homebuilder more than 50 years ago. They have since built a name for themselves as one of the top luxury, high-end renovation companies, having renovated more than 100 homes in the past three years, with more than $15 million in projects on the table right now. [display_ad] …
Susur Lee Chef, Restauranteur and TV Personality. It is no secret that Susur Lee is one of, if not the most prominent culinary icon Canada has ever known. From his humble beginnings as a 16-year-old apprentice in Hong Kong’s Peninsula Hotel, the man extolled by Food and Wine Magazine as one of the “Ten Chefs …
