Susur Lee Chef, Restauranteur and TV Personality. It is no secret that Susur Lee is one of, if not the most prominent culinary icon Canada has ever known. From his humble beginnings as a 16-year-old apprentice in Hong Kong’s Peninsula Hotel, the man extolled by Food and Wine Magazine as one of the “Ten Chefs …
Since I spend a good deal of my time travelling and cooking, I’m not too pressured to hunt for new ideas or dishes – I usually find them in the local ingredients of the countries that I visit, or through the chefs who are sharing the kitchen with me. This spring, while I was in …
Celebrating 20 years of the David Suzuki Foundation, The Live Your Legacy Gala drew a multitude of stars to the Four Seasons Hotel to toast Dr. Suzuki’s achievements. Guests included Olivia Newton-John, Gordon Lightfoot, Deborah Kara Unger, Ed Begley Jr. and Chantal Kreviazuk. The evening also included a specially prepared locavore menu, served up by …
